Traditional Food in Myanmar: Must-Try Dishes

Embark on a culinary adventure through Myanmar! Explore the rich tapestry of flavors, from the iconic Mohinga, a flavorful fish-based rice noodle soup, to the unique Lahpet Thoke, a fermented tea leaf salad. Discover regional Burmese curries, each boasting unique spices and ingredients. Indulge in creamy Ohn No Khao Swè, a coconut milk chicken noodle...Read More